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Mgr. Boglárka Borovicza

Mgr. Boglárka Borovicza
Name: Mgr. Boglárka Borovicza
Faculty: Faculty of Education
Department: Department of Chemistry
Position: Laboratory assistant
Office: G212
E-mail:
Phone +421 35 32 60 734







Category A1 - Book publications of scientific monograph character (AAA, AAB, ABA, ABB, ABC, ABD)
Number of entries: 0

Category A2 - Miscellaneous book publications (ACA, ACB, BAA, BAB, BCB, BCI, EAI, CAA, CAB, EAJ, FAI)
Number of entries: 0

Category B - Journals listed in international databases, author warrants, patents, and discoveries (ADC, ADD, AEG, AEH, BDC, BDD, CDC, CDD, AGJ)
Number of entries: 0

Category C - Miscellaneous peer-reviewed publications (ACC, ACD, ADE, ADF, AEC, AED, AFA, AFB, AFC, AFD, AFE, AFF, AFG, AFH, BBA, BBB, BCK, BDA, BDB, BDE, BDF, BEC, BED, BFA, BFB, BGH, CDE, CDF)
Number of entries: 0

Category N - Miscellaneous non peer-reviewed publications (ADM, ADN, AEM, AEN, BDM, BDN, CBA, CBB)
Number of entries: 1
ADN Scientific/scholarly papers published inland in journals registered in the databases Web of Science or SCOPUS (1)

Category D - Miscellaneous publications not classified by the MESR
Number of entries: 0

Total number of entries: 1

List of publications:

ADN Scientific/scholarly papers published inland in journals registered in the databases Web of Science or SCOPUS
Number of entries: 1


ADN 001 HEGEDŰS, Ondrej, Boglárka BOROVICZA, Katarína SZARKA, Dániel REMÉNYSÉG, Adriana MAŤOVÁ, Barnabás CZIBOR, Alžbeta HEGEDŰSOVÁ a Andrea VARGOVÁ. Fruit red colorants impact on the antiradical activity determined by DPPH method. DOI 10.5219/1374 Potravinarstvo Slovak Journal of Food Sciences = Slovak Journal of Food Sciences : vedecký časopis pre potravinárstvo. Roč. 14, č. 1 (2020), s. 473-482. ISSN 1338-0230. SCOPUS.







 

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